Best Prices for Vegetable in DFW

231 restaurants compared

#201

Stir Fried noodles with vegetables and egg on top .

Momo
#202

$14.99

A Chinese cuisine made with combination of mixed vegetables and garnished with spring onion blend with Himalayan spices.

Appetizers
#203
Paneer biryani

Himalayan Kitchen

📍 San Antonio
4.7
$$

$14.99

A vegetarian dish made with basmati rice cooked with Indian homemade cheese , vegetables, aromatic spices, and herbs

Appetizers
#204

$14.99

A Chinese cuisine made with combination of mixed vegetables and garnished with spring onion blend with Himalayan spices.

Desserts
#205

$14.99

A traditional clay oven imparting a smoky char to marinated meats, breads, and vegetables, achieving a unique, tender, and flavorful grilled perfection.

Drinks
#206
Mix Veg

The Spark Indian & Nepali cuisine

📍 North Richland Hills
4.8

$14.99

A Mixture Of Different Vegetables Cooked In Curry Sauce And Spices.

Curry
#207

$14.99

Fresh Vegetables And Boiled Potatoes Cooked In Special Chili Sauce.

Curry
#208
Mixed Biryani

MoMo Spot

📍 Irving
4.2
$

$14.99

Basmati rice cooked with chicken, lamb, shrimp, vegetables, raisins, nuts, and a blend of aromatic spices.

Biryani
#209

Crispy noodles topped with sweet and tangy stir-fried vegetables, chicken, and savory sauce

Goat
#210

Stir Fried noodles with vegetables and chicken .

Momo
#211

boneless lamb with vegetables in a mild gravy sauce

Vegetarian
#212

Stir fried noodles with vegetables cooked with Himalayan herbs & spices

Momo
#213

Nepalese Platter Served with Steam Rice, Lentils, Mustard Greens, Seasonal Vegetable Curry, Achaar, Fried Papad & Choice of Meat with Dessert and Aalu Bhujiya

Sides
#214

Stir Fried noodles with vegetables and pork.

Momo
#215

Stir Fried noodles with vegetables and shrimp.

Momo
#216
Veg Korma

The Spark Indian & Nepali cuisine

📍 North Richland Hills
4.8

$16.99

Mixed Vegetables Cooked With A Mixture Of Cream, Coconut Powder, And Cashew Paste.

Curry
#217

$17.00

Mixed seasonal vegetables, tofu, and paneer, cooked in a creamy sauce with coconut milk, Himalayan herbs & spices

Appetizers
#218

Mixed seasonal vegetables, tofu, paneer, and potatoes, cooked in an onion and tomato based sauce with Himalayan herbs & spices, vinegar, and our vindaloo sauce

Appetizers
#219

Stir fried noodles with vegetables and chicken cooked with Himalayan herbs & spices

Momo
#220

Stir Fried noodles with vegetables and mutton.

Momo