Best Prices for Lamb Vindaloo in DFW

235 restaurants compared

#21

A Mixture Of Green Peas, And Boneless Lamb, Enclosed In A Flour Wrap, Then Cooked In Hot Oil Until Golden.

APPETIZERS
#22

$9.00

Deep fried pastry stuffed with spiced ground lamb and green peas. Served with tamarind chutney.

Appetizers
#31

$13.00

Choice in protein cooked in a moderately spicy sauce with exotic herbs and Indian spices

Soups
#39

boneless chicken cooked with potato

Vegetarian