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Crispy noodles topped with sweet and tangy stir-fried vegetables, chicken, and savory sauce

Juicy and tender bone-in lamb chops marinated in yogurt, ginger, garlic, Himalayan herbs & spices, cooked in the Tandoor oven. Served in a bed of bell peppers, onions, cabbage, and carrots.

Marinated In Yogurt And Freshly Ground Spices, Then Slow Cooked In A Clay Oven, Resulting In Tender, Flavorful Perfection

Rack of lamb marinated in traditional herbs, spices and skewers in tandoor

Juicy lamb chops marinated in house spices, grilled to perfection, and served with mint chutney